Thanks to Raw Rutes for sending me these products. As always, all opinions are my own.
My sister is really into preserving her own food, canning, and has recently shown interest in making her own sauerkraut and kimchi. This year I thought the perfect Christmas gift would be the tools to make those dreams a reality, so I turned to Raw Rutes! Raw Rutes is a company that believes in minimizing waste, that food has the power to heal, and that healthy choices start at your own personal pace. This is a philosophy that I can get behind, and I think it’s great that my sister is interested in learning to use her homegrown produce to the fullest.
Raw Rutes 2-Liter Fermenting Crock
Raw Rutes Yaozu Fermenting Crock honors mankind’s tradition of fermentation, which is thought to have originated in China nearly 9,000 years ago. This 2-Liter Fermenting Crock is small enough to fit in a cupboard or on the counter without taking up too much space. It’s great for making fermented Kimchi, Cabbage, Daikon Radish, and more! Crafted from natural clay, this little crock offers a study feel in the hands, and there’s no need for an airlock thanks to the built in water channel. You can celebrate traditional fermented foods and their wonderful health benefits with the Raw Rutes Yaozu Fermentation Crock today!
I know my sister is going to be so excited to start making her own fermented foods, and this cookbook will be the perfect place to start. Making Sauerkraut and Pickled Vegetables at Home by Klaus Kaufmann is a classic read that will guide you through the tradition of sauerkraut and its origins in Asia. It will also teach you the recipes that you’ll come back to year after year, and will teach you the building blocks of fermentation!
When giving my sister these gifts at Christmas, I’m going to be not-so-secretly hoping she shares some of her knowledge (and her Kimchi!) with me once she gets into using these products!
- Buy them: Raw Rutes
- Discount: Save 10% at checkout with the code SAVETEN through 12/31/19.
- Win: Our friends at Raw Rutes are generously offering our readers a 2-Liter Fermenting Crock and a copy of Making Sauerkraut book! This is a US giveaway ending 11/27. Enter using the form below, and good luck!
- Connect with Raw Rutes on Instagram
Hi there! I’m Amber, a 34 year old wife and mom of two from central Minnesota. I love to be outside with my family anywhere the weather is warm (which means I spend half the year freezing). We’re a homeschooling family that loves to travel as often as possible! When I have a spare free moment, I love to read, take photos, and scrapbook. I’m interested in anything that makes life more fun; I also love socializing and sharing about my favorite products!
This post currently has 3 responses.
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This would make my mother very happy, she loves sauerkraut. And I am sure she could find a lot of stuff to fix in this.
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That’s an interesting way to make fermented foods. My brother likes kimchi.
“Visit Raw Rutes on Facebook” is bad link