A pan of sloppy joe meat on a cutting board.
By Ryan

February 23rd, 2023
If you’re a fan of our previous article about leftover sloppy joes, then you’re in for a treat. Readers asked, and we answered. We’re back with a detailed list of recipes! Don’t let that leftover saucy meat go to waste or bore your taste buds. With these recipes, you’ll turn your leftovers into an entirely new and tasty meal in no time. So grab your apron, let’s get cooking, and say goodbye to boring leftovers!
 

1. Leftover Sloppy Joe Tacos

Tacos
Sloppy joes already have a great flavor base, so why not spice them up a bit and turn them into taco filling? Simply add some taco seasoning to the leftover meat and heat it up. Serve it in tortillas with your favorite taco toppings, like shredded lettuce, cheese, and salsa.

Ingredients:

  • Leftover sloppy joes
  • Taco seasoning
  • Tortillas
  • Shredded lettuce
  • Shredded cheese
  • Salsa

Directions:

  1. In a skillet, heat up the leftover sloppy joes over medium-high heat.
  2. Add taco seasoning to the meat and stir until well combined.
  3. Warm the tortillas in the microwave or on a skillet.
  4. Fill each tortilla with the meat mixture.
  5. Top with shredded lettuce, cheese, and salsa as desired.
  6. Serve and enjoy!

2. Stuffed Sloppy Joe Omelets

This breakfast option that surely fill you up for the day ahead. A stuffed spinach omelet is a delicious and nutritious way to start your morning, and adding in some leftover sloppy joes will give it a hearty and flavorful twist.

Ingredients:

  • 2 large eggs
  • 1/2 cup of baby spinach
  • 1/4 cup of shredded cheddar cheese
  • 1/2 cup of leftover sloppy joes
  • Salt and pepper to taste
  • 1 tablespoon of olive oil

Directions:

  1. In a medium-sized bowl, whisk together the eggs, salt, and pepper until the mixture is frothy.
  2. Heat the olive oil in a non-stick skillet over medium heat. Once the oil is hot, add the baby spinach to the skillet and sauté for about 2-3 minutes, until the spinach is wilted.
  3. Pour the egg mixture over the spinach in the skillet, and use a spatula to spread it evenly over the entire skillet.
  4. Once the edges of the omelet start to set, add the leftover sloppy joe filling to one half of the omelet, and sprinkle the shredded cheddar cheese on top.
  5. Use the spatula to fold the other half of the omelet over the filling, and cook for an additional 1-2 minutes until the cheese is melted and the eggs are fully cooked.
  6. Gently slide the omelet onto a plate, and serve hot with a side of toast or fresh fruit. Enjoy!

3. Sloppy Joe Frito pie

So, you’ve got some leftover sloppy joes and you’re wondering what to do with them. Fear not, my friend, for I have the perfect solution: Frito pie. Yes, you heard me right. Frito pie. It’s crunchy, it’s cheesy, it’s downright delicious. And the best part? It’s incredibly easy to make.

Ingredients:

  • 1 bag of Fritos
  • Leftover sloppy joes
  • Shredded cheddar cheese

Directions:

  1. Preheat your oven to 375°F (190°C).
  2. Spread a layer of Fritos on the bottom of a baking dish.
  3. Spoon a layer of the leftover sloppy joes on top of the Fritos.
  4. Sprinkle a layer of shredded cheddar cheese on top of the sloppy joes.
  5. Repeat the layers until you’ve used up all the ingredients, ending with a layer of cheese.
  6. Bake for 15-20 minutes, or until the cheese is melted and bubbly.

4. Sloppy Joe Mac & Cheese

Sloppy joe mac & cheese
Got leftover sloppy joes and a hankering for some comfort food? Why not take that beefy goodness and mix it into some classic mac & cheese for a heartier and more satisfying meal? This easy hack will give you the ultimate cheesy and beefy pasta that will have your taste buds singing. All you need to do is follow the simple recipe below and enjoy!

Recipe: Sloppy Joe Mac & Cheese

Ingredients:

  • 1 pound elbow macaroni
  • 1 pound ground beef
  • 1 cup leftover sloppy joes
  • 4 tablespoons butter
  • 4 tablespoons all-purpose flour
  • 2 cups milk
  • 2 cups shredded cheddar cheese
  • Salt and pepper, to taste

Instructions:

  1. Cook macaroni according to package instructions. Drain and set aside.
  2. In a large skillet, cook ground beef until browned. Drain excess fat.
  3. Add leftover sloppy joes to the skillet with the beef and stir until combined.
  4. In a separate pot, melt butter over medium heat. Whisk in flour and stir constantly for 1-2 minutes.
  5. Slowly pour in milk and whisk until mixture is smooth. Continue cooking and stirring until the mixture thickens.
  6. Add shredded cheese to the milk mixture and stir until melted and combined.
  7. Add the beef and sloppy joe mixture to the cheese sauce and stir until well-combined.
  8. Pour the macaroni into the beefy cheese mixture and stir until combined. Add salt and pepper to taste.
  9. Serve hot and enjoy!

5. Sloppy Joe Tator Tot Casserole

Tater Tot Casserole

With a little creativity and some trusty tater tots, you can turn that extra meat sauce into a delicious tater tot casserole that will have your taste buds doing the happy dance. Take your leftover sloppy joes and mix them with some veggies, top with tater tots, and you’ve got yourself a quick and easy tater tot casserole that will make your taste buds sing.

Ingredients:

  • 1 lb. tater tots
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1/4 cup sour cream
  • 1/4 cup diced onion
  • 2 cups leftover sloppy joes

Instructions:

  1. Preheat oven to 375 degrees F.
  2. In a 9×13 inch baking dish, spread out the leftover sloppy joes in an even layer.
  3. In a small bowl, mix together the milk and sour cream until well combined.
  4. Pour the milk mixture over the sloppy joes.
  5. Sprinkle the diced onion on top of the milk mixture.
  6. Layer the tater tots on top of the onions, covering the entire dish.
  7. Bake for 30 minutes, then sprinkle the shredded cheddar cheese on top of the tater tots.
  8. Bake for an additional 10-15 minutes or until the cheese is melted and bubbly.
  9. Serve hot and enjoy!

6. Italian Joes on Texas Toast

Looking for a fun and easy way to transform your leftover sloppy joes into something new and exciting? Try making Italian Joes on Texas Toast! This flavorful sandwich is packed with bold Italian seasonings, melted cheese, and crispy bread, making it the perfect comfort food for any night of the week. So, grab your ingredients and get ready to enjoy a delicious and satisfying meal!

Ingredients:

  • 4 slices of Texas toast
  • 1 cup of leftover sloppy joes
  • 4 slices of mozzarella cheese
  • 1/2 cup of marinara sauce
  • 1 tablespoon of olive oil
  • 1/4 teaspoon of garlic powder
  • 1/4 teaspoon of onion powder
  • Salt and pepper to taste

Instructions:

  1. Preheat your oven to 375°F.
  2. Brush one side of each slice of Texas toast with olive oil and place them on a baking sheet.
  3. Toast the bread in the oven for 5-7 minutes, or until golden brown.
  4. While the bread is toasting, mix your leftover sloppy joes with the marinara sauce, garlic powder, onion powder, salt, and pepper.
  5. Once the bread is toasted, remove it from the oven and place a slice of mozzarella cheese on each slice.
  6. Spoon the meat mixture on top of the cheese and return the baking sheet to the oven.
  7. Bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
  8. Remove the sandwich from the oven and let it cool for a few minutes before serving.
  9. Enjoy your delicious Italian Joes on Texas Toast!

7. Sloppy Joe Salad

We all know that salads are supposed to be healthy, but let’s face it – they can be a bit boring. That’s where leftover sloppy joes come in! Adding some of that saucy, meaty goodness to your salad is a great way to spice things up and make your greens a little more exciting. Plus, it’s an easy way to get some extra protein in your meal.

Ingredients:

  • Leftover sloppy joes
  • Mixed greens
  • Your favorite salad toppings (croutons, tomatoes, cucumber, etc.)
  • Ranch dressing (or your dressing of choice)

Instructions:

  1. Reheat your leftover sloppy joes in the microwave or on the stovetop.
  2. Place a bed of mixed greens in a bowl.
  3. Top with your desired salad toppings.
  4. Add the reheated sloppy joes on top.
  5. Drizzle with ranch dressing (or dressing of your choice).
  6. Toss everything together and enjoy!

8. Leftover Sloppy Joe Spaghetti

Spaghetti on a white plate
Feeling bored with plain old spaghetti? Mix it up by adding in some of that leftover sloppy joe meat for a flavorful twist. It’s a quick and easy way to jazz up an old favorite.

Ingredients:

  • 1 lb spaghetti
  • 2 cups leftover sloppy joe meat
  • 1 jar of your favorite spaghetti sauce

Instructions:

  1. Cook spaghetti according to package directions.
  2. While spaghetti is cooking, reheat leftover sloppy joe meat in a skillet over medium heat.
  3. Add spaghetti sauce to the skillet and stir to combine with the meat.
  4. Once spaghetti is cooked, drain and add it to the skillet with the sauce and meat.
  5. Toss everything together until the spaghetti is evenly coated with the sauce and meat.
  6. Serve hot and enjoy!

9. Sloppy Joe Pasta Bake.

If you’re tired of eating Sloppy Joes on a bun, it’s time to try this Sloppy Joe Pasta Bake. It’s a creative way to use up your leftovers and it’s a surefire way to please the whole family.

Ingredients:

  • 1 lb. cooked pasta
  • 2 cups leftover Sloppy Joes
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup breadcrumbs
  • 2 tbsp. butter
  • Salt and pepper to taste

Directions:

  1. Preheat your oven to 350°F.
  2. In a large bowl, combine the cooked pasta and Sloppy Joes. Stir until well combined.
  3. Transfer the mixture to a baking dish and sprinkle the top with shredded cheddar cheese.
  4. In a separate bowl, mix the breadcrumbs and butter until the mixture resembles coarse sand. Sprinkle the breadcrumb mixture on top of the cheese.
  5. Bake for 20-25 minutes or until the cheese is melted and bubbly.
  6. Let it cool for a few minutes before serving. Enjoy!

10. Leftover Sloppy Joe Chili

Use your leftover sloppy joes as a shortcut to making a delicious, savory chili that’s ready in a snap. Just add some beans, tomatoes, chili powder, and other seasonings to taste, and let it simmer for a while until it’s thick and bubbly.

Ingredients:

  • 2 cups leftover sloppy joes
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (14.5 oz) diced tomatoes, undrained
  • 1 can (8 oz) tomato sauce
  • 1 cup beef broth
  • 1 tbsp chili powder
  • 1 tsp cumin
  • 1/2 tsp garlic powder
  • Salt and pepper to taste

Instructions:

  1. In a large pot, combine the leftover sloppy joes, kidney beans, diced tomatoes, tomato sauce, and beef broth.
  2. Add the chili powder, cumin, garlic powder, salt, and pepper to taste, and stir to combine.
  3. Bring the mixture to a boil, then reduce the heat and let it simmer for about 30 minutes, or until it’s thick and bubbly.
  4. Serve with your favorite chili toppings, like shredded cheese, sour cream, chopped onions, or hot sauce. Enjoy!

11. Cheesy Sloppy Joe Crescents

Are you craving something that’s quick, easy, and delicious? These Sloppy Joe crescent rolls are the perfect solution. They’re a great way to use up that leftover Sloppy Joe mixture while adding a new twist to your meal.

Ingredients:

  • 1 can of crescent rolls
  • 1 cup of leftover Sloppy Joe mixture
  • 1/2 cup of shredded cheddar cheese
  • Sour cream, for serving

Instructions:

  1. Preheat the oven to 375°F.
  2. Roll out the crescent rolls and separate them into triangles.
  3. Place a spoonful of the leftover Sloppy Joe mixture on the wide end of each triangle.
  4. Sprinkle shredded cheese on top of the mixture.
  5. Roll up the crescent rolls, starting at the wide end and rolling towards the tip.
  6. Place the crescent rolls on a baking sheet and bake for 10-12 minutes, or until golden brown.
  7. Serve with a dollop of sour cream on top.

12. Loaded Sloppy Joe Nachos

Loaded Nachos
Let’s talk about what makes a good loaded nacho. For me, it’s all about the toppings. You need something creamy, something crunchy, something fresh, and something spicy. And of course, you need a delicious base to hold it all together. Enter, leftover sloppy joes!

Ingredients:

  • 1 bag tortilla chips
  • 2 cups leftover sloppy joes (prepared with your choice of base)
  • 1 cup shredded cheddar cheese
  • 1 cup black beans
  • 1 diced tomato
  • 1 diced jalapeno
  • 1/4 cup chopped cilantro
  • 1/4 cup sour cream

Instructions:

  1. Preheat oven to 350°F.
  2. Spread the tortilla chips out in a single layer on a large baking sheet.
  3. Spread the leftover sloppy joes on top of the chips.
  4. Sprinkle the shredded cheese on top of the sloppy joes.
  5. Add the black beans on top of the cheese.
  6. Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.
  7. Remove from the oven and add the diced tomato, jalapeno, cilantro, and sour cream on top.
  8. Serve hot and enjoy!

13. Baked Sloppy Joe Potato

Hey there, leftover sloppy joes can be a real treat, but if you’re getting tired of the same old sandwich routine, I have a suggestion for you: try topping a baked potato with your leftover sloppy joes and some melted cheese. It’s an easy and delicious way to give new life to your leftovers!

Ingredients:

  • 1 large baking potato
  • Leftover sloppy joe mixture
  • Shredded cheddar cheese
  • Sour cream and green onions (optional)

Directions:

  1. Preheat your oven to 400°F.
  2. Scrub your potato clean and pierce it several times with a fork.
  3. Bake the potato directly on the oven rack for 45-60 minutes or until it is fork-tender.
  4. Heat up your leftover sloppy joe mixture on the stove or in the microwave.
  5. Once the potato is cooked, cut it open and fluff up the insides with a fork.
  6. Spoon the sloppy joe mixture over the potato, then sprinkle with shredded cheddar cheese.
  7. Put the potato back into the oven for a few minutes until the cheese is melted and bubbly.
  8. Top with sour cream and green onions, if desired, and enjoy!

14. Sloppy Joe Tamale Pie

Imagine a hearty dish with a layer of sloppy joe meat and beans, topped with a thick layer of cornbread. Sounds like a perfect comfort food for any occasion, right? Here’s how to make it happen:

Ingredients:

  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 cup sugar
  • 1/2 cup milk
  • 1/2 cup plain Greek yogurt
  • 1 egg
  • 1 tablespoon olive oil
  • 2 cups leftover sloppy joes
  • 1 cup canned black beans, drained and rinsed
  • 1 cup shredded cheddar cheese

Instructions:

  1. Preheat the oven to 375°F and grease a 9×13 inch baking dish with cooking spray.
  2. In a large mixing bowl, combine the cornmeal, flour, baking powder, baking soda, salt, and sugar.
  3. In a separate mixing bowl, whisk together the milk, Greek yogurt, egg, and olive oil.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. In a separate bowl, combine the leftover sloppy joes and black beans.
  6. Pour the sloppy joe mixture into the greased baking dish and spread it out evenly.
  7. Top the sloppy joe mixture with the cornbread batter, spreading it out evenly.
  8. Sprinkle the shredded cheddar cheese on top of the cornbread batter.
  9. Bake the tamale pie for 30-35 minutes, or until the cornbread is golden brown and a toothpick inserted into the center comes out clean.
  10. Let the tamale pie cool for 5-10 minutes before serving.

15. Leftover Sloppy Joe Con Carne

If you’re looking to spice things up a bit, why not try turning that messy mix into a hearty pot of chili con carne? This classic dish is perfect for a cozy night in, and best of all, it’s super easy to make. So, grab your apron and let’s get cooking.

Ingredients:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 1 green bell pepper, diced
  • 2 cloves garlic, minced
  • 1 can kidney beans, drained and rinsed
  • 1 can diced tomatoes
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • Salt and pepper, to taste
  • Leftover sloppy joes

Directions:

  1. Heat olive oil in a large pot over medium heat. Add onion, bell pepper, and garlic, and cook until softened, about 5 minutes.
  2. Add the kidney beans, diced tomatoes (undrained), chili powder, cumin, salt, and pepper. Stir well to combine.
  3. Add the leftover sloppy joes to the pot, breaking up any large chunks with a spoon. Stir well to combine.
  4. Bring the chili to a boil, then reduce heat and let it simmer for 20-30 minutes, stirring occasionally.
  5. Serve hot with your favorite toppings, such as shredded cheese, sour cream, and chopped cilantro.

16. Sloppy Joe Hotdogs

If you’re a hotdog lover, then you’re in luck because today we’re turning those saucy remnants into a delicious hotdog topping. Not only is it a creative way to use up those leftovers, but it’ll also add a new twist to an old favorite. So, fire up the grill and let’s get topping!

Ingredients:

  • Leftover sloppy joes
  • Hotdogs
  • Hotdog buns
  • Shredded cheese (optional)
  • Diced onions (optional)
  • Ketchup and mustard (optional)

Directions:

  1. Heat the leftover sloppy joes in a small pot or pan over medium heat until heated through.
  2. Grill or cook the hotdogs according to your preferred method.
  3. Place a hotdog in a bun and top with the heated leftover sloppy joes.
  4. Sprinkle with shredded cheese and diced onions, if desired.
  5. Add a drizzle of ketchup and mustard, if desired.
  6. Serve hot and enjoy!

17. Sloppy Joe Burritos

Two cut open burritos on a table
By swapping out the traditional meat filling for your leftover sloppy joes, you’ll have a unique and flavorful twist on this classic Mexican dish. So, grab your tortillas and let’s get rolling!

Ingredients:

  • Leftover sloppy joes
  • Flour tortillas
  • Shredded cheese
  • Diced tomatoes
  • Shredded lettuce
  • Sour cream (optional)
  • Salsa (optional)

Directions:

  1. Heat the leftover sloppy joes in a small pot or pan over medium heat until heated through.
  2. Warm the flour tortillas according to package instructions.
  3. Place a generous spoonful of the heated sloppy joes in the center of each tortilla.
  4. Top the sloppy joes with shredded cheese, diced tomatoes, and shredded lettuce.
  5. Add a dollop of sour cream and/or salsa, if desired.
  6. Roll up the tortilla, tucking in the sides as you go, to form a burrito.
  7. Repeat with remaining tortillas and filling.
  8. Serve hot and enjoy!

18. Sloppy Joe Chip Dip

We’re going to turn that saucy mixture into a tasty and indulgent chip dip. By adding cheese to the mix, we’re taking the humble sloppy joe to a whole new level of deliciousness. So, grab a bag of your favorite chips and let’s get dipping!

Ingredients:

  • Leftover sloppy joes
  • Shredded cheddar cheese
  • Chips of your choice

Directions:

  1. Heat the leftover sloppy joes in a small pot or pan over medium heat until heated through.
  2. Sprinkle a generous amount of shredded cheddar cheese over the top of the sloppy joes.
  3. Cover the pot or pan with a lid and let the cheese melt for a few minutes.
  4. Remove the lid and stir the mixture until the cheese is fully melted and combined with the sloppy joes.
  5. Serve the cheesy sloppy joe mixture in a bowl with chips for dipping.

19. Sloppy Joe Rice

Got some leftover sloppy joes that you don’t know what to do with? Why not mix them into some rice for a quick and easy meal that’s both filling and flavorful. By combining the saucy, meaty goodness of sloppy joes with the fluffy texture of rice, you’ll have a meal that’s perfect for lunch, dinner, or any time in between.

Ingredients:

  • Leftover sloppy joes
  • Cooked rice
  • Chopped green onions (optional)

Directions:

  1. Heat the leftover sloppy joes in a small pot or pan over medium heat until heated through.
  2. Add the cooked rice to the pot or pan with the sloppy joes and stir to combine.
  3. Continue to cook over medium heat, stirring occasionally, until the rice is heated through and the mixture is well combined.
  4. Serve the sloppy joe and rice mixture in a bowl and top with chopped green onions, if desired.

20. Leftover Sloppy Joe Shepherds Pie

We’re going to take it up a notch by turning them into a delicious Shepherd’s Pie. By adding some spices and veggies, and topping it all off with a layer of mashed potatoes, we’re transforming the humble sloppy joe into a hearty and satisfying meal that’s perfect for any occasion.

Ingredients:

  • Leftover sloppy joes
  • 1 onion, diced
  • 1 carrot, peeled and diced
  • 1 celery stalk, diced
  • 1 teaspoon dried thyme
  • 1 teaspoon smoked paprika
  • Salt and pepper, to taste
  • Mashed potatoes (homemade or store-bought)

Directions:

  1. Preheat the oven to 375°F (190°C).
  2. Heat the leftover sloppy joes in a small pot or pan over medium heat until heated through.
  3. Add the diced onion, carrot, and celery to the pot or pan with the sloppy joes and stir to combine.
  4. Add the dried thyme and smoked paprika to the pot or pan and stir to combine.
  5. Season with salt and pepper, to taste.
  6. Transfer the sloppy joe mixture to a 9-inch (23 cm) baking dish and spread it out in an even layer.
  7. Top the sloppy joe mixture with a layer of mashed potatoes, spreading them out evenly over the top.
  8. Use a fork to create some texture on the surface of the mashed potatoes.
  9. Bake the Shepherd’s Pie for 25-30 minutes, or until the mashed potatoes are golden and crispy on top.
  10. Let the Shepherd’s Pie cool for a few minutes before serving.

21. Crescent Roll Sloppy Joe Casserole

Looking for a fun and easy way to use up those leftover sloppy joes? How about turning them into a delicious, cheesy crescent roll casserole that’s sure to please the whole family? With just a few simple ingredients and some basic cooking skills, you can whip up a tasty and satisfying meal that’s perfect for any occasion.

Ingredients:

  • Leftover sloppy joes
  • 2 cans of crescent rolls
  • 1 cup shredded cheese

Directions:

  1. Preheat the oven to 350°F (175°C).
  2. Grease a 9×12 inch (23×30 cm) baking pan and set aside.
  3. Open the first can of crescent rolls and carefully place it in the greased baking pan, pressing the seams together to create one cohesive layer.
  4. Spread the leftover sloppy joes over the first layer of crescent rolls, making sure to cover the entire surface.
  5. Sprinkle the shredded cheese over the sloppy joes, creating an even layer.
  6. Open the second can of crescent rolls and place it over the cheese, pressing the seams together to create another cohesive layer.
  7. Bake the casserole in the preheated oven for 15-20 minutes, or until the crescent rolls are golden brown and cooked through.
  8. Let the casserole cool for a few minutes before slicing and serving.

22. Sloppy Joe Lettuce Wrap

Lettuce wrap on a plate
Try something new, fresh, and healthy. Create a delicious and satisfying lettuce wrap with the leftover sloppy joes as the star of the show!

Ingredients:

  • Leftover sloppy joes
  • Lettuce leaves
  • Shredded cheese

Directions:

  1. Rinse and pat dry the lettuce leaves.
  2. Spoon the leftover sloppy joes onto the center of each lettuce leaf.
  3. Top each lettuce wrap with a sprinkle of shredded cheese.
  4. Wrap up the lettuce around the meat and cheese, tucking in the sides as you go.
  5. Enjoy your tasty and healthy sloppy joe lettuce wraps!

23. Sloppy Joe Pizza Burgers

Do you have a craving for pizza but all you have is leftover sloppy joes? No problem! With a few simple additions and a little creativity, you can transform your leftover sloppy joes into mouth-watering pizza burgers!

Ingredients:

  • Leftover sloppy joes
  • Tomato paste
  • Italian seasoning
  • Half a hamburger bun
  • Mozzarella cheese

Directions:

  1. Preheat the oven to broil.
  2. In a pan, heat the leftover sloppy joes over medium heat.
  3. Add a tablespoon of tomato paste and a teaspoon of Italian seasoning to the pan, and stir until well combined.
  4. Place the hamburger bun half on a baking sheet, and top it with the sloppy joes mixture.
  5. Sprinkle some shredded mozzarella cheese on top of the mixture.
  6. Place the baking sheet in the oven and broil for a few minutes, until the cheese is melted and bubbly.
  7. Remove from the oven and serve immediately.

24. Sloppy Joe Zucchini Zoodles

If you’re looking for a low-carb way to enjoy your leftover sloppy joes, then serving them over zucchini zoodles is the way to go! Zoodles are a great alternative to traditional pasta, and they make for a healthy and satisfying meal that is perfect for any time of the day.

Ingredients:

  • Leftover sloppy joes
  • Zucchini
  • Olive oil
  • Salt and pepper

Directions:

  1. Using a spiralizer or a vegetable peeler, turn the zucchini into long, thin strips.
  2. Heat some olive oil in a pan over medium heat.
  3. Add the zucchini zoodles to the pan, and sprinkle with a pinch of salt and pepper.
  4. Cook the zoodles for 2-3 minutes, stirring occasionally, until they are just tender.
  5. Reheat the leftover sloppy joes in a separate pan.
  6. Once the sloppy joes are heated through, serve them over the zucchini zoodles.

25. Sloppy Joe Quesadilla

Who says quesadillas have to be boring? If you’re looking to spice up your next meal, try adding some leftover sloppy joes to your quesadilla! This fun and easy recipe is perfect for a quick lunch or a delicious snack that will satisfy your cravings and leave you feeling full and happy.

Ingredients:

  • Leftover sloppy joes
  • Tortillas
  • Shredded cheese (cheddar or Mexican blend)
  • Salsa

Directions:

  1. Heat a large skillet over medium-high heat.
  2. Place a tortilla in the skillet and sprinkle with shredded cheese.
  3. Add a generous portion of leftover sloppy joes on top of the cheese.
  4. Drizzle some salsa over the sloppy joes.
  5. Top with another tortilla and press down gently with a spatula.
  6. Cook for 2-3 minutes, until the cheese is melted and the tortilla is golden brown.
  7. Carefully flip the quesadilla over and cook for another 2-3 minutes on the other side.
  8. Remove from the pan and let cool for a minute or two before slicing and serving.

26. Sloppy Joe Pocket Pie

If you’re a fan of handheld foods, you’ll love this next recipe for a delicious pocket pie made with leftover sloppy joes! The combination of warm and savory sloppy joes, gooey melted cheese, and caramelized onions is encased in flaky pie dough to create a tasty and satisfying snack or lunch option.

Ingredients:

  • Leftover sloppy joes
  • Shredded cheese (cheddar or your preferred type)
  • Sliced onions
  • Pie dough (store-bought or homemade)

Directions:

  1. Preheat your oven to 375 degrees Fahrenheit.
  2. On a lightly floured surface, roll out your pie dough to 1/8-inch thickness.
  3. Cut the pie dough into 6-inch rounds.
  4. Spoon a generous portion of sloppy joes onto one half of each round, leaving a little bit of space around the edge.
  5. Sprinkle some shredded cheese and sliced onions on top of the sloppy joes.
  6. Fold the other half of the pie dough over the top of the filling and use a fork to crimp the edges closed.
  7. Place the pocket pies onto a baking sheet lined with parchment paper.
  8. Bake for 20-25 minutes, until the pie dough is golden brown and the cheese is melted.
  9. Let the pocket pies cool for a few minutes before serving.

27. Sloppy Joe Stuffed Bell Peppers

Stuffed bell peppers on a tray
Hearty meat mixture pairs perfectly with the tender, slightly sweet bell peppers. Plus, you can customize the recipe with your favorite toppings and seasonings.

Ingredients:

  • 4 bell peppers, any color
  • 2 cups leftover sloppy joes
  • 1 cup cooked rice
  • 1/2 cup shredded cheddar cheese
  • Salt and pepper to taste

Instructions:

  1. Preheat your oven to 375 degrees F.
  2. Cut off the tops of the bell peppers and remove the seeds and membranes from the inside.
  3. In a mixing bowl, combine the leftover sloppy joes and cooked rice. Add salt and pepper to taste.
  4. Stuff the bell peppers with the sloppy joe mixture and top with shredded cheddar cheese.
  5. Place the stuffed peppers in a baking dish and bake for 35-40 minutes or until the peppers are tender and the cheese is melted and bubbly.
  6. Serve hot and enjoy your tasty stuffed bell peppers!

28. Sloppy Joe Crescent Roll Hot Pockets

Oh boy, do I have a treat for you! If you’ve got some leftover sloppy joes and a can of crescent rolls, you’re just minutes away from a scrumptious snack. These hot pockets are perfect for on-the-go meals or for satisfying those late-night cravings.

Ingredients:

  • 1 can crescent rolls
  • Leftover sloppy joes
  • Shredded cheese

Instructions:

  1. Preheat your oven to 375 degrees F.
  2. Open the can of crescent rolls and separate the triangles.
  3. On each triangle, spoon a generous amount of the leftover sloppy joes and sprinkle some shredded cheese on top.
  4. Roll up the crescent roll and pinch the edges together to seal in the filling.
  5. Place the hot pockets on a baking sheet and bake for 12-15 minutes, or until the crescent rolls are golden brown and fully cooked.
  6. Let them cool for a few minutes and enjoy!

29. Sloppy Joe Empanadas

Looking to add some fun and variety to your leftover sloppy joes? Look no further than these tasty and easy-to-make sloppy joe empanadas! The combination of the classic comfort food with a crispy, flaky crust is sure to make your taste buds dance.

Ingredients:

  • 1 cup leftover sloppy joes
  • 1 cup shredded cheddar cheese
  • 1 package empanada wrappers
  • 1 egg
  • Water

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, whisk together the egg and a splash of water to make an egg wash.
  3. Take an empanada wrapper and place a spoonful of leftover sloppy joe filling and a sprinkle of shredded cheese in the center.
  4. Using your fingers, dip them in the egg wash and run them along the edges of the wrapper.
  5. Fold the wrapper in half and use a fork to crimp the edges together to seal.
  6. Place the empanada on a baking sheet lined with parchment paper.
  7. Repeat steps 3-6 with the remaining empanada wrappers and filling.
  8. Brush the remaining egg wash on the tops of the empanadas.
  9. Bake for 20-25 minutes or until golden brown.
  10. Let the empanadas cool for a few minutes before serving.

30. Leftover Sloppy Joe Loaded Fries

French fries and sloppy joes may seem like an unlikely duo, but trust me, they’re a match made in heaven. Simply take your leftover sloppy joe mixture and pour it over a pile of hot, crispy French fries. Sprinkle some shredded cheese on top and let it melt for the ultimate indulgence. Here’s the recipe:

Ingredients:

  • 1 cup leftover sloppy joe mixture
  • 1 cup French fries, cooked
  • 1/2 cup shredded cheese

Instructions:

  1. Heat up your leftover sloppy joe mixture in the microwave or on the stovetop.
  2. Place a pile of hot, cooked French fries on a plate.
  3. Pour the sloppy joe mixture on top of the fries.
  4. Sprinkle shredded cheese on top.
  5. Place the plate in the microwave for 30 seconds or until the cheese is melted.
  6. Enjoy your indulgent and delicious creation!

31. Sloppy Joe Fried Rice with Cabbage and Peppers

In this recipe, we’ll take those messy, meaty leftovers and add some veggies to make a whole new dish. Get ready to try a Sloppy Joe Fried Rice with Cabbage and Peppers!

Ingredients:

  • 2 cups cooked white rice
  • 1 cup cooked sloppy joe meat
  • 1/2 head of cabbage, thinly sliced
  • 1 green bell pepper, diced
  • 1/2 cup sauerkraut
  • 2 tbsp soy sauce
  • 2 tbsp vegetable oil
  • Salt and pepper to taste

Instructions:

  1. In a large wok or skillet, heat the vegetable oil over medium-high heat.
  2. Add the cabbage and bell pepper and stir-fry for 2-3 minutes until the cabbage is slightly wilted.
  3. Add the cooked sloppy joe meat and sauerkraut, and stir to combine.
  4. Add the cooked rice and soy sauce, and stir-fry for an additional 2-3 minutes until everything is heated through.
  5. Season with salt and pepper to taste.

32. Stuffed Sloppy Joe Shells

Stuffed shells on a tray
Fear not, my friend! I’ve got another deliciously creative recipe to add to your arsenal. Introducing Sloppy Joe Stuffed Shells! This dish takes the classic pasta shells, stuffs them with meaty Sloppy Joes, and bakes them to perfection.

Ingredients:

  • 12 jumbo pasta shells
  • 2 cups of leftover sloppy joes
  • 1 cup of ricotta cheese
  • 1/2 cup of shredded mozzarella cheese
  • 1/4 cup of grated parmesan cheese
  • 1/4 cup of chopped fresh parsley
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper

Instructions:

  1. Preheat your oven to 375°F.
  2. Cook the pasta shells according to the package directions until they are al dente.
  3. Drain and rinse the pasta shells with cold water.
  4. In a bowl, mix together the leftover sloppy joes, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, chopped fresh parsley, salt, and black pepper until well combined.
  5. Stuff the mixture into the cooked pasta shells, and place them into a 9×13 inch baking dish.
  6. Cover the dish with foil and bake for 20 minutes.
  7. Remove the foil and bake for another 10-15 minutes until the cheese is melted and the shells are heated through.
  8. Serve hot and enjoy your new and improved leftover sloppy joes!

33. Sloppy Joe Pizza

Leftover Sloppy Joes are a great way to make a delicious and easy pizza. With a little creativity, you can use the sauce and toppings to create a Sloppy Joe Pizza that everyone will love.

Ingredients:

  • Pizza dough
  • 1 cup of leftover Sloppy Joe meat
  • 1/4 cup of pizza sauce
  • 1/4 cup of shredded mozzarella cheese
  • 1/4 cup of chopped onions
  • 1/4 cup of sliced bell peppers
  • 1/4 cup of sliced mushrooms
  • 1/4 cup of sliced black olives

Directions:

  1. Preheat the oven to 425°F.
  2. Roll out the pizza dough on a floured surface until it is about 12 inches in diameter.
  3. Spread the pizza sauce over the pizza dough, leaving a 1/2-inch border around the edge.
  4. Spoon the Sloppy Joe meat over the pizza sauce, spreading it evenly.
  5. Sprinkle the mozzarella cheese over the Sloppy Joe meat.
  6. Top the pizza with the chopped onions, sliced bell peppers, sliced mushrooms, and black olives.
  7. Bake the pizza in the preheated oven for 15 to 20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  8. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

34. Sloppy Joe Topped Mashed Potatoes

Ah, the classic combination of meat and potatoes! If you’re looking for a delicious way to use up your leftover sloppy joes, look no further than this recipe. Just scoop the meat mixture right onto a pile of creamy mashed potatoes, and voila – a hearty, satisfying meal that’s sure to warm you up on even the coldest of nights.

Ingredients:

  • Leftover sloppy joes
  • Mashed potatoes (homemade or store-bought)

Instructions:

  1. Reheat the leftover sloppy joes in a pan over medium heat until heated through.
  2. Spoon a generous amount of the meat mixture onto a serving of mashed potatoes.
  3. Serve hot and enjoy!

Pro tip: For an extra touch of indulgence, sprinkle some shredded cheddar cheese on top of the mashed potatoes before adding the sloppy joe mixture. Yum!

35. Sloppy Joe Taco Bake

Oh, you’ve got some leftover sloppy joes, and you’re feeling like you want to take it up a notch? Well, let’s turn that into a taco bake and make your taste buds dance with joy! This dish is perfect for a family dinner or a potluck party. It’s easy to make and tastes fantastic.

Ingredients:

  • 2 cups of leftover sloppy joes
  • 1 packet of taco seasoning
  • 1 can of black beans, drained and rinsed
  • 1 can of diced tomatoes with green chilies, drained
  • 1 can of corn, drained
  • 1/2 cup of salsa
  • 1/2 cup of sour cream
  • 1 cup of shredded cheddar cheese
  • 1 cup of crushed tortilla chips

Directions:

  1. Preheat the oven to 350°F.
  2. In a bowl, mix the leftover sloppy joes with the taco seasoning until well combined.
  3. In a 9×13 baking dish, spread the sloppy joe mixture on the bottom of the dish.
  4. Layer the black beans, diced tomatoes, and corn on top of the sloppy joe mixture.
  5. Spread the salsa and sour cream over the top of the veggies.
  6. Sprinkle the shredded cheddar cheese and crushed tortilla chips on top.
  7. Bake for 25-30 minutes or until the cheese is melted and bubbly.
  8. Serve hot and enjoy!

36. Leftover Sloppy Joe Goulash

With just a few simple ingredients, you can transform your boring old sloppy joes into a mouth-watering, soul-warming goulash that will have your family begging for more.

Ingredients:

  • 2 cups leftover sloppy joes
  • 1 can diced tomatoes
  • 1 can kidney beans, drained and rinsed
  • 1 green bell pepper, diced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon paprika
  • 1 teaspoon caraway seeds
  • Salt and pepper to taste
  • 2 cups elbow macaroni, cooked

Instructions:

  1. Preheat your oven to 350 degrees F.
  2. In a large skillet, sauté the bell pepper, onion, and garlic until softened.
  3. Add the diced tomatoes, kidney beans, paprika, caraway seeds, salt, and pepper, and stir to combine.
  4. Add the leftover sloppy joes to the skillet and mix everything together.
  5. Transfer the mixture to a large casserole dish and bake for 25-30 minutes.
  6. While the goulash is baking, cook the elbow macaroni according to the package instructions.
  7. Once the goulash is done baking, stir in the cooked macaroni and serve hot.

If you’ve reached this point, and you STILL have leftover sloppy joes? Pal, I don’t know what to tell ya! How many tons did you make?

This post currently has 10 responses.

  • GLORIA PATTERSON

    So many great ways to fix and eat sloppy joes. I make something called Hot Pepper Pie using the sloppy joe recipe and adding Hot pepper sauce, made by a local company. You can make it regular, mild or hot they can on the differences. You brown your beef, add what ever spices, and the pepper sauce. Let it simmer for 10 minutes or so. You partial bake your crust, and when you take it out. Add shreded or sliced cheese on the bottom of the crust. Pour meat & sauce over the cheese, more cheese on top. Make for 15 minutes. Let it cool some

  • Maria Egan

    This is a very complete list with so many good ways to use leftover. I definitely want to try making the tamale pie.

  • Douglas

    All great recipe ideas! Most are pretty simple and easy to make depending on what you have in your pantry.

  • GLORIA PATTERSON

    I made the Sloppy Joe Frito pie and it was so so good. this will be something I make a agin and again

  • Anne

    This is awesome! I make Sloppy Joes fairly often, usually serving the saucy meat over rice, and one batch lasts for two dinners in our house. But with all these new ideas in my pocket, that second night of Sloppy Joes isn’t going to feel like leftovers any more. Thanks!!

  • Leela

    I love all these ideas! I tried it with taco shells before and loved it.

  • Shirley O

    Sloppy Joes are great when your looking for a meal that will cook up quickly. They are a huge hit in our home. The Loaded Sloppy Joe Nachos looks delicious.

  • gloria patterson

    I have made a lot of these recipes and they are so good. I have been making a big pan of the sloppy joes and then freezing them in small bags. So easy to to take a bag out and add to something makes a great easy meal

  • sheila ressel

    We never have any leftover sloppy joe mix but that omelette and tater tot casserole sure sound good. I might have to make extra next time just so I will have leftovers!

  • Helga

    Wow, what a huge list to choose from! I would make the fried rice and the zoodles.

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